Take the soul of Red Sorghum and make the best of it.
Guizhou Saitai Liquor Industry Group Co., Ltd. was established in June 2014. It has Maotai Hongliangsoul Liquor Industry Co., Ltd., Saitai Ecotourism Development Co., Ltd. and Hongliangsoul Liquor Industry Sales Co., Ltd. and other subordinate organizations. Its business scope includes liquor industry, ecotourism, catering hotels, etc.
Origin and Development of Liquor
China is the birthplace of koji-making and liquor-making, and has the unique liquor-making technology in the world. Sakaguchi Sakaguchi, an honorary professor at Tokyo University in Japan, once said that China's creation of wine koji, the use of fungi to make wine, and promotion to East Asia
Qu is the bone of wine, water is the blood of wine, and grain is the soul of wine.
In the brewing of Chinese liquor, koji must be made first, then mixed with grain, saccharification and fermentation should be carried out at the same time to produce grain liquor and then distilled.
Joining Hongliangsoul has no worries about its future
Liquor Type: Old Liquor Maotai-flavor Type
Fundamental investment: detailed discussion by interview or Wechat
Guarantee Amount: Negotiation or Wechat Details
Regional requirements for the project: nationwide
Franchise Amount: Detailed Discussion by Negotiation or Wechat
Brand Origin: Maotai Town, Renhuai City, Guizhou Province
Let the public share the taste of pure Maotai-flavor liquor
The second session of the Red Soul Wine Industry's speech contest with the theme of "On" was a complete success!
Green Organic and Ecological Health
Located in Maotai Town, Renhuai City, Guizhou Province, the "China Maotai Liquor 7.5 square kilometers core production area", it covers four production bases, covering an area of more than 200 mu.
"China Liquor Capital" in Maotai Town, Renhuai City, Guizhou Province, "China Maotai-flavor Liquor 7.5 square kilometers core production area"